"VINI LOVERS Online Oenology Course - Unveiling the Secrets of Champagne"
"Are you a wine enthusiast seeking to deepen your knowledge? VINI LOVERS', an online oenology course, offers just that. From basics to the intricate knowledge about champagne, our course, fits everyone, amateur or expert equally.
The digital platform of our course makes studying oenology readily accessible and simple to follow, without any compromises on the comprehensive content. You don't need to travel all the way to La Rochelle or attend an in-person class in Paris to learn about wine. Our course is designed to allow you to learn at your own pace, in the comfort of your home.
If you're eager to learn about wine pairing with food, our course includes a dedicated section on this topic, incorporating the combined knowledge of professional chefs and experienced oenologists as part of the course curriculum.
Many of our students have given our course as a gift, whether it's for a budding connoisseur or an established wine lover. The wealth of knowledge imparted by our course can be the starting point of a new hobby or Les secrets du champagne even the igniter of a new career in the wine industry.
Open to anyone, and free of cost, making it ideal for those who are curious about the subject but hesitant to invest loads of money. We firmly believe in disseminating knowledge to all wine lovers irrespective of their current knowledge about wines.
While learning about wine might feel intimidating at the start - especially given the highfalutin jargon often associated with it - our course aims to make the world of wine more accessible.. VINI LOVERS' online oenology course is designed to unravel the mysteries and decode the complex world of wine, making it easy to comprehend for anyone."
With the online oenology course from VINI LOVERS, learn your Blanc des Blancs from your Rosé, your Grand Cru from your Premier Cru and unravel the secrets of champagne, while getting proficient in the art of wine pairing. Make your journey of learning wine a remarkable one.